Story behind the dish: Jack Daniel’s BBQ chicken
The smooth taste of Tennessee comes to Singapore in the form of grilled BBQ chicken coated in the rich flavour of Jack Daniel's sauce.
3 min read
Tagged: Story Behind The Dish
The story behind the dish: noodle soup
Noodle soup is an Asian classic, as rich as the number of recipes there are to make it. No two dishes will taste the same.
3 min read
Story behind the dish: Korean fried chicken
Korean fried chicken is so good they fry it twice – and that makes it taste twice as nice.
3 min read
The story behind the dish: laksa
Enigmatically poised somewhere between a comforting soup and a kick-ass spicy noodle dish, laksa is an everything-in-one-bowl meal.
3 min read
The story behind the dish: salt beef bagel
When you think of New York City, it's Central Park and undoubtedly bagels that spring to mind. Our love of those doughy rings runs deep.
3 min read
The story behind the dish: chicken biryani
Chicken biryani is an Indian cuisine superstar – and despite the love it's found in countries across the world, it still keeps close to its roots.
3 min read
The story behind the dish: margherita pizza
Where did our love affair with the margherita begin? Well, modern pizza evolved from similar flatbread dishes in Naples in the early 19th century.
3 min read
