Fine dining is what Deliveroo is all about. You don't think we'd stand for delivering anything less, do you? But if you're looking to eat something extra fancy, let's see who you should be ordering from. With Deliveroo, you can get the most sophisticated takeaway ever!
Gattopardo Ristorante Di Mare
Ravioli with red prawns, black truffle and burrata sauce, homemade spaghetti with seafood and tomato sauce, Wagyu short ribs with mashed potato – if you're looking for a touch of class, Gattopardo Ristorante Di Mare is the place to order from. Offering homemade pastas, traditional Italian recipes and delicious ingredients, Italian food-lovers will find themselves in pasta paradise. We're all about the lasagne aperta con wagyu e pleurotus – that's handmade 'open' lasagne, made with wagyu beef and wild mushrooms. And don't forget the cannolo siciliano, the perfect end to a perfect meal. Featuring fresh ricotta cream, candied citrus and prickly pear sauce, it's an indulgently rich affair.
L'Entrecôte The Steak & Fries Bistro
Premium cuts of meat, cooked to perfection – sophistication, thy name is takeaway steak. L'Entrecôte The Steak & Fries Bistro specializes in the classic combination of steak and chips, and a whole range of other French delicacies. So, while you're in the mood for a chic takeaway, why not go all out and add the homemade duck foie gras terrine or Paris-Brest of choux pastry and praline centre (or a bottle of champagne if you're really looking for a takeaway to remember)? Just make sure you keep room for the L'Entrecôte steak main, cooked how you like and served with walnut salad and golden fries, delivered straight to your door.
This is no ordinary pizza place, Limoncello is the finest of eateries if Italian is what you're after. With sophistication oozing out of every dish (their antipasto with burrata cheese, ham, salami and mixed grilled vegetables is as pretty as a picture), if you're looking to treat yourself to a fine dining take away, Limoncello is the one. The squid ink linguine is a stand-out dish, as is their grigliata mista di pesce, a fresh seafood platter full of perfectly grilled fishy deliciousness. Of course, Italy's most famous dish is still available for those pizza purists – we'd go for the Limoncello, a white base pizza with mozzarella, beef sausage, two types of mushrooms and parmesan cheese. There's an eponymous Limoncello cake too, made with the liquor of the same name, almonds and white chocolate. Oh, have we been good enough to deserve indulgence like this? We like to think so.
Poulet is the French word for 'chicken', although we suspect it may also be the French for 'delicious' because that's what this restaurant serves up in a multitude of ways. Choose half a chicken or go for a whole one, and have it delivered to you prepared how you like it – with black pepper, cranberry or lemon, or with chardonnay mushroom sauce if you prefer. Add a side of French fries, marron rice or mashed potatoes and voila, takeaway dinner perfection.
Traditional Spanish food cooked to the highest of standards, Lolla does simple food perfectly. Their swimmer crab lasagne is a winner, with fresh mozzarella and emmental cheese. But we're going out on a limb and saying the star of the menu is the braised beef tongue escalope, served with baby radishes, boiled potatoes and a horseradish dressing. Simple, effective and totally delicious.
Fancy a bit of fine dining without actually going out? Order today with Deliveroo.