5 of the best places to get Indian cuisine in Singapore
The curry is all about the complexity of flavour, which is why it has long been up there as a favourite takeaway dish.
The curry is all about the complexity of flavour, which is why it has long been up there as a favourite takeaway dish.
Vindaloo is a curry superstar and a staple of Indian restaurant menus around the world, so there's lots of takes on this hot, fragrant dish.
We all have a pizza of our dreams. Whether it's loaded up on a thick crust, served up simple or piled high with toppings, we all have one.
Rare, medium or well done? Cooked just the way you like it, a good steak is one of the purest pleasures out there.
Putien's mission? 'Lip-smacking good food made with an unyielding enthusiasm you feel in every mouthful'.
Singapore isn't the first place that springs to mind for pasta, but there are great places serving classic spaghetti bolognese.
Fried chicken has come a long way over the last few years, and today you'll find it jazzed up with all sorts of different flavours and cuisines.
Noodle soup is an Asian classic, as rich as the number of recipes there are to make it. No two dishes will taste the same.
Here are five of our favourite ways to expand your burger horizons in Singapore.
What could be better – or more Singaporean – than a cool durian sago? It's the ice-cold sago pudding we plump for every time.
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