If you love your burgers with a kick, Singapore's latest food craze will go down like a house – or mouth – on fire. With cuisines from all over the world, from Mexican to Thai, getting in on the action, there's plenty of different hot takes on this classic. America is famous for burgers being a staple of their cuisine. You could say they started the whole trend and we're grateful that the traditional ones exist. But things are getting more creative and we're excited about it. We have big burgers, stacked burgers and now spicy burgers to boot. The following restaurants serve some of the best spicy food Singapore has to offer – and burgers are among their best bites!
1. Chilli Con Carne Burger from Wildfire Chicken & Burgers
If you love chilli like they make it in South America, you'll love it even more when it's served up with even more meat. Wildfire Chicken & Burgers pays close attention to the quality of their beef – it's aged for 120 days and only the best in quality will do. Pile jalapenos, arugula, Spanish onions, cheese and chipotle onto the top and you've got one hell of a burger invention. We're into it.
2. Chilli Crab Burger from Burger Office
Burgers from Burger Office are characterised by incorporating the best of locally-sourced ingredients. Fresh crab is served almost from ocean to table and spice is added to give it a twist. The Chilli Crab Burger takes juicy soft shell crab and adds classics like tomato and lettuce to it. It's served sunny side up and then finished with homemade chilli crab sauce for even more of a kick.
3. Chick Burger from The Burger Break
The Chick Burger from The Burger Break is a chicken burger at its finest. The chicken comes straight from New Zealand and is minced – which is where the flavour really kicks in. The intense spices in the patty mix are contrasted by the satisfying crunch of tomato and lettuce. If you're new to spicy burgers, this is a really good one to ease you in.
4. Sriracha Cheeseburger from Burger Joint NYC
Most people have heard of sriracha sauce – it's one of the food industry's biggest trends. But do you know anything about its origin? Hailing originally from Thailand, it's made up of red chilli paste, distilled vinegar, garlic, sugar and salt. Feeling hot, hot, hot? Well you would be, after eating this. Most of us enjoy the simple satisfaction of an amazing cheeseburger, but the Sriracha Cheeseburger from Burger Joint NYC adds a whole other taste sensation into the mix.
Burgers at Deliveroo come in all shapes and sizes and all flavours, too. Give a new one a try tonight!